This is a pre-made paste for Thai Green Curry. It is quick and easy to use and even includes a recipe on the back. All you need to complete the dish is coconut milk, your preferred protein (chicken or duck goes well with this paste), vegetables (such as peas or runner beans), fish sauce, salt and sugar. We also recommend adding some fresh or tinned leeches for that sweet surprise!
Popular uses or recipes:
- Thai Green Curry
Fresh Chilli, Lemon Grass, Garlic, Shallot, Salt, Galingale, Spices, Galangal, Acidity Regulator
Stick it in the cupboard, refrigerate after opening.