Ponzu is a seasoned Japanese soy sauce, accented with citrus. It has the perfect balance of salty, tangy and sweet to enhance the flavours of meat, poultry, seafood or vegetables. Ponzu can also be used as a dipping sauce for sushi, tofu or prawns. Add a small amount of oil to ponzu for a dressing over greens. 

Ingredients

Soy sauce, Water, Vinegar, Sugar, Salt, Bonito Extract, Lactic Acid, Lemon Juice, Yeast Extract, Natural Lemon and Orange Flavours, Sodium Benozonite.

Storage Instructions

Stick it in the cupboard, refrigerate after opening.

Disclaimer: LuckyCat has provided information regarding the product's ingredients as shown on the packaging. However, ingredients do change every now and then! We ask you to please double check before consuming as well as contact the manufacturer directly if unsure.