Thailand's most well-known noodle dish combines cooked rice, noodles, tofu, shrimp, crushed peanuts, fish sauce bean sprouts, garlic, chillies and eggs all stir-fried together. Add this sauce directly to the stir-fry for an authentic Pad Thai flavour.

Ingredients

Sugar, Water, Tamarind, Palm Sugar, Fish Sauce, Salt, Acidity Regulator, Natural Colour

Storage Instructions

Stick it in the cupboard, refrigerate after opening.

Disclaimer: LuckyCat has provided information regarding the product's ingredients as shown on the packaging. However, ingredients do change every now and then! We ask you to please double check before consuming as well as contact the manufacturer directly if unsure.