This thick brown sauce consists of oysters, brine and soy sauce cooked until thick and concentrated. It is a popular Asian seasoning used to prepare numerous dishes, such as stir fry for example. It is also used as a table condiment. Oyster sauce imparts a richness to dishes without overpowering their natural flavour.
Ingredients
Water, Soy Sauce, Sugar, Salt, Thickener, Oyster extract, Flavour enhancer, Natural Colour
Storage Instructions
Stick it in the cupboard, refrigerate after opening.
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