This thick brown sauce consists of oysters, brine and soy sauce cooked until thick and concentrated. It is a popular Asian seasoning used to prepare numerous dishes, such as stir fry for example. It is also used as a table condiment. Oyster sauce imparts a richness to dishes without overpowering their natural flavour.
Water, Soy Sauce, Sugar, Salt, Thickener, Oyster extract, Flavour enhancer, Natural Colour
Stick it in the cupboard, refrigerate after opening.